Life with Diabetes

Sure, Paula. Let’s discuss “Life with Diabetes.” How about we start by talking about the importance of laying off the “Fresh Berry Cakes”? Even the American Diabetes Association says “sweet treats” are for “special occasions.” I get the impression that around the Deen household, Tuesday counts as a special occasion. The Mayo Clinic  suggests that a diabetic’s carbohydrates should come from “fruits, vegetables, whole grains, legumes (beans, peas and lentils) and low-fat dairy products.” I don’t see “cake” anywhere on that list. Add to that the latest research showing that fatty acids can “impair insulin action and lead to abnormally high blood sugar.” So yeah, the berries are fine, in moderation. The cake, not so much.

I’m not a doctor, and I’m not a nutritionist, but no research has ever found that large amounts of simple sugars are good for diabetics. If you have diabetes, pre-diabetes, metabolic syndrome, or are overweight (and therefore at risk of all the above), you should really talk to your doctor instead of making Paula Deen recipes.

Crap like this is why diabetics have complications. “Carb-smart” my tuchus.

In Closing: Hmm, maybe the Principal having a hissy fit in front of cameras over an event that the mayor thought was a great thing was a bad idea; “excuse me, before I tase you do you have any underlying health conditions or drugs in your system?”; turns police work into a freaking video game (right, totally not gonna abuse that!); Apple and the iPhone; Oof, it is that time of year; and Bill Clinton chilling out with porn stars.